Beschreibung

Indulge in the ultimate treat with our classic chocolate chip cookies! Soft, chewy, and bursting with rich chocolate flavor, these cookies are perfect for any occasion. Whether you’re baking for a special event or just treating yourself after a long day, our recipe guarantees cookie perfection. With simple ingredients and easy instructions, you’ll have a batch of warm cookies ready to enjoy in no time. Pair them with a glass of milk or share them with friends and family for delightful moments that are sure to please everyone’s sweet tooth.

Zutaten

Skalierung

1 cup unsalted butter (softened)
1 cup granulated sugar
1 cup brown sugar (packed)
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semi-sweet chocolate chips

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Zubereitung

Preheat your oven to 350°F (175°C).
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla extract.
In another bowl, combine the flour, baking soda, and salt. Gradually blend this dry mixture into the creamed mixture.
Fold in the chocolate chips until evenly distributed.
Drop rounded tablespoons of dough onto ungreased baking sheets.
Bake for 9 to 11 minutes or until edges are golden brown.
Let cookies cool on the baking sheet for a few minutes before transferring them to wire racks.

Vorbereitungszeit: 15 minutes
Kochzeit: 10 minutes
Kategorie: Dessert
Methode: Baking
Küche: American

Nährwerte

Portionsgröße: 1 cookie (30g)
Kalorien: 150
Zucker: 10g
Natrium: 120mg
Fett: 7g
Gesättigte Fettsäuren: 4g
Ungesättigte Fettsäuren: 2g
Transfette: 0g
Kohlenhydrate: 20g
Ballaststoffe: 1g
Eiweiß: 2g
Cholesterin: 25mg